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Buddhism and food– tag –

  • A traditional Japanese meal is served on a wooden table with a view of a garden. A person in a blue kimono is picking up food with chopsticks, demonstrating proper etiquette in a calm atmosphere.
    Heritage

    The Unspoken Language of Chopsticks

    Japanese chopstick etiquette (hashi) is a system of unspoken rules rooted in culture and ritual, emphasizing respect for the meal, the host, and companions.
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